Arsicault Bakery – All You Need To Know
Though Arsicault Bakery only opened in 2015, Arsicault has already accumulated a decent number of awards. For example, they’ve been listed on SF.Eater as having both “pastries that define San Francisco” and “killer croissants,” so you know when you step into Arsicault, you’re stepping into something good.
They’ve got chocolate tarts (large or individual, if you don’t feel like sharing), morning buns that are so perfectly powdered they look fake, Valrhona Chocolate Chip Cookies, French raisin rolls, a ham and onion confit quiche, apple galettes (made with their homemade puff pastry dough), Kouign Amann and raspberry pailles, and more.
Their hours are a bit limited so be sure to hurry in when you can for some treats. In fact, their stuff is so good, they have to put a limit on how many one person can buy because otherwise you might buy out the whole shop! This authentic French bakery’s pastries look as good as they taste, with very Instagrammable croissants, full of flaky layers. But make your picture quick so you can bite into the treats!
Tue – Fri 7:00 am – 2:30 pm
Sat – Sun 8:00 am – 3:30 pm
Location: 397 Arguello Blvd, San Francisco, CA 94118
Phone: (415) 750-9460